healthy cooking info

MOCK CHERRY PIE.

One cup cranberries cut in half, one-half cup chopped raisins, one cup
sugar, one tablespoonful flour, a pinch of salt, one teaspoonful vanilla
and one-half cup boiling water. Bake with upper and under crust.

PUMPKIN PIE.

Peel and cut up in squares, cook with half pint of water, one cup sugar,
one-fourth teaspoonful red pepper, boil slowly till soft and perfectly
dry, then sift; two beaten eggs, one-half cup sugar, three and one-half
large spoonfuls pumpkin, one-half cup milk, small pinch of salt,
one-fourth teaspoonful cinnamon, a little more of ginger. Makes one pie.
Bake slowly one hour.